Fried Fish

No drama really just the generally delightful experience of living in Okinawa when it is cool.

I order my usual dose of meat from a Halal butcher in Tokyo. https://aminhalalfood.com/collections/lamb

Huge lumps of lamb, goat and a duck
Smoothie ingredients
Roast lamb a la viking with chips.

I go down to the Tomari fish market.

Huge lobsters
Another huge lobster but a different colour

The marina where I keep the boat has increased the fees.

They only accept cash. Japan is strange like that.

I take my annual pilgrimage to the iris fields of Kijoka. Oh dear, they are much diminished.

Now
Happier days.
Spot the bee

We go for lunch at one of the small restaurants on Ginowan Fishing Port https://www.google.com/maps/place/えいと食堂/@26.2850536,127.7409554,882m/data=!3m1!1e3!4m6!3m5!1s0x34e56cb596296a4d:0xdaee5a2e55f9f338!8m2!3d26.2851736!4d127.7435458!16s%2Fg%2F11b7hmd6tz?entry=ttu&g_ep=EgoyMDI2MDQwMS4wIKXMDSoASAFQAw%3D%3D

It is very down to earth and I am the only Gaijin to be seen. Great food and super cheap because the yen is in a collapse. Fish is straight from the boat.

3 varieties of fish, oysters and a couple of prawns. $11!
My companion gets papaya soba, which I have never heard of before.
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